Lentejas

Hey everyone, hope you're having an amazing day today. Today, I'm gonna show you how to make a special dish, Lentejas. It is one of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This will be really delicious.

Lentejas is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It's simple, it's quick, it tastes yummy. They're nice and they look wonderful. Lentejas is something which I have loved my entire life.

Many things affect the quality of taste from Lentejas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Lentejas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Lentejas is 4 artistas. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Lentejas estimated approx 1,5 horas.

To get started with this particular recipe, we must prepare a few ingredients. You can have Lentejas using 10 ingredients and 6 steps. Here is how you cook it.

Lunes de legumbres, típico!

Ingredients and spices that need to be Prepare to make Lentejas:

1. 1 taza lentejas, previo remojo
2. 1 litro agua
3. 1/2 cebolla
4. 1 zanahoria
5. 3 dientes ajo
6. 1 zapaallo italiano
7. 1 trozo zapallo calabaza
8. 1 acelga
9. 1 Morrón
10. Aliños

Steps to make to make Lentejas

1. En un chorrito de aceite se pone ajo para saborizar, después agregar cebolla, morrón y zanahoria para que se cocinen
2. Una vez listo el sofrito, agregar aliños como sal, aliño completo, orégano. Yo tenía un juguito de carne de otro evento, así que se lo tiré adentro para darle emocion a esto.
3. Picar en cubitos zapallo italiano y agregar al sofrito. Una vez cocinado agregar zapallo calabaza. Cocinar durante unos 5 minutos, bien mezclado todo.
4. Agrega un litro de agua y echar las lentejelis. Hervir hasta que el zapallo calabaza este blando y lentejas cocinadas
5. Picar acelgas y poner en la olla revolviendo todo. Dar el último hervor.
6. Disfruteeeee!! Con un tinto estaría bien. Le puede poner encima un vistoco, queso rallado, peazo de longa, un huevito duro rallado o unas cebollitas en escabeche. Con todas queda bueno. Yo le puse unas vienesaas porque estoy pobreteee.

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So that's going to wrap it up for this special food How to Prepare Ultimate Lentejas. Thank you very much for reading. I am confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!