Pasta con calabacitas, elote y jitomate

Hey everyone, it's me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a special dish, Pasta con calabacitas, elote y jitomate. It is one of my favorites. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Pasta con calabacitas, elote y jitomate is one of the most popular of current trending meals in the world. It is easy, it is fast, it tastes yummy. It's enjoyed by millions daily. Pasta con calabacitas, elote y jitomate is something that I have loved my entire life. They're nice and they look wonderful.

Many things affect the quality of taste from Pasta con calabacitas, elote y jitomate, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pasta con calabacitas, elote y jitomate delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pasta con calabacitas, elote y jitomate is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pasta con calabacitas, elote y jitomate estimated approx 30 minutos.

To get started with this recipe, we have to prepare a few ingredients. You can have Pasta con calabacitas, elote y jitomate using 10 ingredients and 4 steps. Here is how you can achieve that.

Deliciosa y diferente #MiRecetarioMX

Ingredients and spices that need to be Prepare to make Pasta con calabacitas, elote y jitomate:

1. 1 1/2 puños de pasta mediana por persona (3 puños para 2 personas)
2. 1 calabacita
3. 2 jitomates
4. 1/2 taza granitos de elote congelados
5. 1 cda salsa Ketchup
6. 2 cdas vino blanco
7. 1 pizca orégano
8. 1 cta. consomé en polvo
9. 1 pizca peperoncino
10. al gusto pimienta

Instructions to make to make Pasta con calabacitas, elote y jitomate

1. Ponemos a cocer una pasta mediana. Para saber la cantidad ya saben que es un puño y medio por persona, aproximadamente.
2. En otra cacerola ponemos a saltear una calabacita cortada en cubitos, dos jitomates pelados y picados, un diente de ajo picado, cebolla picada y media taza de granitos de elote congelados. Si hace falta añadimos media taza de agua.
3. Ya que se estén suavizando las calabacitas, agregamos una cucharadita de consomé en polvo o sal, pimienta, una pizca de peperoncino, una pizca de orégano, 1 cucharada de salsa Ketchup y un chorro de vino blanco.
4. Finalmente escurrimos la pasta cocida y la revolvemos con la salsa.

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So that's going to wrap this up with this special food Step-by-Step Guide to Prepare Perfect Pasta con calabacitas, elote y jitomate. Thank you very much for reading. I'm confident you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!