Calabaza gratinada al huevo poche

Hello everybody, it's Drew, welcome to our recipe site. Today, we're going to prepare a distinctive dish, Calabaza gratinada al huevo poche. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Calabaza gratinada al huevo poche is one of the most favored of current trending meals in the world. It is easy, it is fast, it tastes yummy. It's enjoyed by millions every day. They're nice and they look fantastic. Calabaza gratinada al huevo poche is something that I've loved my whole life.
Many things affect the quality of taste from Calabaza gratinada al huevo poche, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Calabaza gratinada al huevo poche delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Calabaza gratinada al huevo poche is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Calabaza gratinada al huevo poche estimated approx 35 minutos.
To get started with this recipe, we must prepare a few ingredients. You can have Calabaza gratinada al huevo poche using 5 ingredients and 9 steps. Here is how you can achieve that.
Más sana imposible !!!!
Ingredients and spices that need to be Prepare to make Calabaza gratinada al huevo poche:
- 1 calabaza mediana
- queso para rallar a gusto
- 2 huevos
- sal fina a gusto
- pimienta blanca a gusto
Steps to make to make Calabaza gratinada al huevo poche
- Partimos la calabaza por la mitad en forma transversal sin pelarla.
- La cocinamos en microondas por aproximadamente 20 minutos.

- Luego rallamos abundante queso de buena calidad y lo colocamos en cada mitad de calabaza.

- Lo llevamos a horno a fuego/fuerte en el sector bajo de la parrilla (la parte mas baja de la cocina) hasta que veamos que el queso se gratine.
- Mientras tanto hacemos los huevos poche en un fondito de agua hirviendo (yo use unos moldes cuadrados).
- Una vez lista la calabaza, escurrimos bien los huevos y lo servimos por encima del queso, salpimentamos a gusto.

- Lista la calabaza gratinada al huevo poche !!!!!

- Ahora si amigos a disfrutarla !!!!!

- Foto extra !!!

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So that is going to wrap this up with this exceptional food Recipe of Ultimate Calabaza gratinada al huevo poche. Thank you very much for reading. I am confident you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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