Veggie- capeletis fáciles de calabaza

Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to make a distinctive dish, Veggie-  capeletis fáciles de calabaza. It is one of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

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As for the number of servings that can be served to make Veggie-  capeletis fáciles de calabaza is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we have to prepare a few components. You can cook Veggie-  capeletis fáciles de calabaza using 7 ingredients and 6 steps. Here is how you cook that.

Ingredients and spices that need to be Prepare to make Veggie-  capeletis fáciles de calabaza:

1. 1 rodaja grande de calabaza
2. 1 docena tapas de empanadas para copetin (las chiquitas)
3. 1/2 cebolla
4. Romero
5. Sal
6. Pimienta
7. Aceite de oliva (O el que tengas)

Instructions to make to make Veggie-  capeletis fáciles de calabaza

1. Ocinar la rodaja de calabaza al horno con sal y aceite de oliva.
2. En una sartén dotar la cebolla previamente picada. Y hacer un puré con la calabaza.
3. Mezclar la cebolla con el puré de calabaza, el Romero bien picadito, la sal, la pimienta y si querés un poco de queso rallado y ajo bien picadito.
4. Separar las tapitas de empanadas y colocar en el centro una cucharadita de relleno. Luego cerrarlas como una empanadita y por último Unif ambas punta.
5. Una vez listas las ponemos a hervir con abundante agua y sal.
6. Y listo. Se pueden acompañar con salsa fileto o crema y parmesano. Si querés darle un toque gourmet podes ponerle nueces o castañas picaduras al relleno.

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So that is going to wrap this up for this special food Step-by-Step Guide to Prepare Super Quick Homemade Veggie-  capeletis fáciles de calabaza. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!