Albóndigas en salsa con patatas

Hello everybody, it's Brad, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Albóndigas en salsa con patatas. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Albóndigas en salsa con patatas is one of the most favored of recent trending foods in the world. It's enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They are nice and they look wonderful. Albóndigas en salsa con patatas is something which I've loved my whole life.

Many things affect the quality of taste from Albóndigas en salsa con patatas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Albóndigas en salsa con patatas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Albóndigas en salsa con patatas is 5 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we must prepare a few ingredients. You can cook Albóndigas en salsa con patatas using 14 ingredients and 5 steps. Here is how you cook it.

Es una receta de mí mamá que a sus nietos les encanta.

Ingredients and spices that need to be Get to make Albóndigas en salsa con patatas:

1. 1/2 kg carne picada al gusto
2. Sal
3. Pimienta
4. Jengibre en polvo
5. 3 huevos
6. Leche
7. 2 rebanadas pan Bimbo
8. Ajo en polvo
9. Perejil
10. Pan rallado
11. Aceite
12. Cebolla
13. Trozo pan del día anterior
14. 1 patata

Steps to make to make Albóndigas en salsa con patatas

1. En un bol vamos poniendo la carne picada con sal pimienta, jengibre, ajo en polvo y el perejil, lo removemos. Por otro lado en un plato echamos las dos rebanadas de pan bimbo y las mojamos con un poquito de leche que se empapen bien.
2. Agregamos las rebanadas de pan mojadas en leche a la mezcla anterior y lo removemos todo, añadimos también los tres huevos batidos, dejamos reposar unos 30 minutos.
3. Pasado el tiempo vamos montando las albóndigas al tamaño que queramos y las envolvemos en pan rallado y las vamos poniendo en un plato para después freírlas en una sartén con abundante aceite. Una vez fritas las pasamos a una olla para hacerle la salsa.
4. En la misma sartén que hemos frito las albóndigas freímos la patata cortada en dados y las añadimos a la olla. En la misma sartén freímos una cebolla troceada hasta que esté bien pochadita, que la vamos poniendo en el vaso batidor después freímos un trozo de pan del día anterior y cuando esté bien tostadito lo añadimos al vaso batidor y complementamos el vaso batidor con medio litro o un poco más de agua.
5. Cerramos el vaso batidor y batimos hasta que quede una fina crema que echaremos por encima en la olla con las albóndigas, pondremos a cocer unos 20 minutos a fuego suave y corregiremos de sal, ya las tenemos listas para comer espero que os gusten 🤗🤗🤗🤗🤗.

As your experience and also self-confidence expands, you will find that you have much more natural control over your diet regimen and also adjust your diet plan to your individual tastes over time. Whether you want to offer a dish that uses fewer or even more components or is a little more or less spicy, you can make easy modifications to accomplish this objective. To put it simply, begin making your dishes on schedule. When it comes to basic food preparation skills for novices you don't need to discover them but just if you master some easy cooking strategies.

This isn't a complete overview to quick and also very easy lunch recipes but its good something to chew on. Ideally this will get your creative juices moving so you can prepare scrumptious meals for your family without doing way too many heavy meals on your journey.

So that's going to wrap this up with this special food Simple Way to Prepare Homemade Albóndigas en salsa con patatas. Thanks so much for reading. I'm sure you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!