Lentejas con chorizo y patatas
Hey everyone, I hope you are having an incredible day today. Today, I'm gonna show you how to make a special dish, Lentejas con chorizo y patatas. One of my favorites. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
Lentejas con chorizo y patatas is one of the most favored of current trending foods on earth. It's simple, it's fast, it tastes yummy. It's appreciated by millions daily. Lentejas con chorizo y patatas is something that I have loved my entire life. They're fine and they look fantastic.
Many things affect the quality of taste from Lentejas con chorizo y patatas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Lentejas con chorizo y patatas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Lentejas con chorizo y patatas is 3 raciones. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Lentejas con chorizo y patatas estimated approx 45 minutos.
To get started with this recipe, we have to prepare a few components. You can cook Lentejas con chorizo y patatas using 12 ingredients and 7 steps. Here is how you can achieve it.
Podemos acompañarlas de una estupenda ensalada.
Ingredients and spices that need to be Make ready to make Lentejas con chorizo y patatas:
- 350 g lentejas rápidas (grandes)
- 1750 ml agua
- 1 tomate
- 1 pimiento verde
- 1 cebolla
- 2 dientes ajos
- 1 pastilla caldo (avecrem)
- 1 trozo chorizo
- 2 patatas medianas
- sal
- 1 cucharada colorante
- 2 cucharadas aceite
Steps to make to make Lentejas con chorizo y patatas
- Ponemos en una cacerola ancha a calentar el agua, sal al gusto, la cebolla, los ajos, el tomate, el chorizo, el aceite, la pastilla de caldo, el colorante al gusto y el pimiento.
- Mientras se calienta pelamos las patatas, las cortamos y las lavamos.
- Lavamos las lentejas y escurrimos. (no hace falta echarlas en agua la noche anterior).
- Cuando empiece a hervir el agua añadimos las patatas y las lentejas, bajamos el fuego a medio y removemos un poco. Dejamos sin tapar y removiendo de vez en cuando 30 - 40 min.
- Una vez que estén tiernas las apartamos del fuego.
- En un vaso para batidora echamos el pimiento, la cebolla, los ajos y el tomate y lo batimos todo bien.
- Añadimos la mezcla a la cazuela y ponemos a calentar y dejamos que hierva 2 min. y servimos. Buen provecho.
As your experience and confidence grows, you will certainly find that you have much more all-natural control over your diet regimen and adjust your diet regimen to your individual preferences gradually. Whether you intend to serve a recipe that makes use of less or more components or is a little bit more or less spicy, you can make straightforward modifications to achieve this objective. Simply put, begin making your recipes on time. As for basic cooking abilities for newbies you don't require to discover them but only if you understand some basic food preparation techniques.
This isn't a full overview to quick and also very easy lunch recipes yet its excellent something to chew on. Hopefully this will obtain your creative juices streaming so you can prepare delicious dishes for your family without doing way too many heavy meals on your trip.
So that is going to wrap it up with this exceptional food Steps to Prepare Ultimate Lentejas con chorizo y patatas. Thank you very much for your time. I'm confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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