Receta de Lentejas con chorizo ligeras

Hello everybody, it's Brad, welcome to our recipe page. Today, we're going to prepare a special dish, Receta de Lentejas con chorizo ligeras. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Receta de Lentejas con chorizo ligeras, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Receta de Lentejas con chorizo ligeras delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Receta de Lentejas con chorizo ligeras is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Receta de Lentejas con chorizo ligeras estimated approx 50 minutos.

To begin with this particular recipe, we must first prepare a few components. You can cook Receta de Lentejas con chorizo ligeras using 10 ingredients and 5 steps. Here is how you can achieve that.

A mi hija, le ha encantado, ya que a ella le gusta mucho la cuchara. ¡Hasta me ha dicho que lo vuelva a hacer!

Ingredients and spices that need to be Make ready to make Receta de Lentejas con chorizo ligeras:

1. 400 gr. lentejas
2. 1 cebolla
3. 1 puerro
4. aceite
5. 2 cdas Tomate Frito
6. 2 chorizo
7. 1 zanahoria
8. 2 ajos
9. 1 pizca pimentón
10. sal

Instructions to make to make Receta de Lentejas con chorizo ligeras

1. Primeramente "aligeramos" un poco los chorizos. Para ello los pinchamos con un tenedor y los ponemos en una olla con agua fria. Cuando empiece a hervir los retiramos, escurrimos y reservamos.
2. Picamos el puerro, la zanahoria y la cebolla y lo ponemos todo en una olla con un poco de aceite , rehogamos. Añadimos el tomate frito y el pimenton y le damos una vueltas.
3. Incorporar las lentejas y dejamos 2 # que se impregnen un poco del sofrito. Cubrimos con agua, añadimos los chorizos y dejamos que cueza a fuego bajo 40-50 min.
4. Cuando falte poco para terminar la coccion de las lentejas, ponemos una sarten al fuego con un pelin de aceite y hacemos un refrito con los ajos fileteados o añadimos a la olla con las lentejas.
5. Una vez termina la coccion, sacar los chorizos y cortarlos en rodajas gruesas y de nuevo a la olla. rectificar de sal y a come

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