Albóndigas con puré de patatas - Receta especial

Hello everybody, hope you are having an incredible day today. Today, we're going to make a distinctive dish, Albóndigas con puré de patatas - Receta especial. One of my favorites. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Albóndigas con puré de patatas - Receta especial is one of the most favored of current trending foods in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Albóndigas con puré de patatas - Receta especial is something that I've loved my entire life.

Many things affect the quality of taste from Albóndigas con puré de patatas - Receta especial, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Albóndigas con puré de patatas - Receta especial delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Albóndigas con puré de patatas - Receta especial is 5 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Albóndigas con puré de patatas - Receta especial estimated approx 1h 30min.

To get started with this recipe, we have to first prepare a few ingredients. You can have Albóndigas con puré de patatas - Receta especial using 23 ingredients and 8 steps. Here is how you can achieve it.

Esta receta es una receta familiar hecha con soja y canela que está increíblemente rica.

Ingredients and spices that need to be Take to make Albóndigas con puré de patatas - Receta especial:

1. 2 cebollas medianas
2. 1/2 puerro
3. 1 pimiento verde
4. 200 g guisantes
5. 150 g setas
6. Tomate rallado
7. Ajo picado
8. Pimentón dulce
9. Canela
10. Pimienta negra
11. Salsa de soja
12. Para las albóndigas
13. 400 g carne picada
14. Perejil
15. 2 cucharadas pan rallado
16. Ajo picado
17. 1 huevo
18. Sal
19. Para el puré
20. 5 patatas
21. Comino
22. Sal
23. Mantequilla

Steps to make to make Albóndigas con puré de patatas - Receta especial

1. Mezclamos los ingredientes de las albóndigas y hacemos bolitas pequeñas y las freímos.
2. Para el puré pelamos y cortamos las patatas en trozos y las hervimos con comino y sal.
3. En una cazuela freímos la cebolla picada, el ajo picado, el puerro picado y el pimiento picado en trozos pequeños. Una vez frito, añadimos los guisantes y las setas y seguimos friendo.
4. Trituramos 2 tomates y cuando las setas estén fritas añadimos el tomate y sofreímos. Una vez sofrito añadimos un litro de caldo de carne, especiamos con pimienta negra, pimentón dulce, canela y añadimos la soja a nuestro gusto y lo guisamos. Además, añadimos sal si es necesario.
5. Una vez guisado, añadimos las albóndigas y lo guisamos durante 20 minutos.
6. Una vez estén hervidas las patatas, las colamos y las trituramos y mezclamos con mantequilla.
7. Una vez terminado el guiso y el puré, servimos!
8. A comer!

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