Albóndigas de Virrey 🦐🦐

Hello everybody, I hope you're having an incredible day today. Today, we're going to make a special dish, Albóndigas de Virrey 🦐🦐. One of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Albóndigas de Virrey 🦐🦐 is one of the most favored of current trending meals in the world. It is simple, it's quick, it tastes yummy. It is enjoyed by millions daily. They're nice and they look wonderful. Albóndigas de Virrey 🦐🦐 is something which I have loved my whole life.

Many things affect the quality of taste from Albóndigas de Virrey 🦐🦐, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Albóndigas de Virrey 🦐🦐 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to first prepare a few ingredients. You can have Albóndigas de Virrey 🦐🦐 using 12 ingredients and 9 steps. Here is how you can achieve that.

Son albóndigas de pescado" virrey, rape, langostinos y choco", es para que mi cuñado Javier me diga si le gusta 😋😋😋😚😚😚😚

Ingredients and spices that need to be Take to make Albóndigas de Virrey 🦐🦐:

1. Los filetes del virrey, hay que quitar todas las espinas
2. 2 trozos rape
3. 6 langostinos
4. 200 gr. choco
5. Ajo y perejil
6. 1 chorro vino blanco
7. Harina de trigo (el que tenga problema que utilice de maíz)
8. 1 huevo
9. Cebolla
10. Zanahoria
11. Tómate
12. Champiñones

Instructions to make to make Albóndigas de Virrey 🦐🦐

1. Con la cabeza y la raspas del virrey y las cabezas de los langostinos, haced un fumet para después.
2. Con los filetes del virrey, cuidadosamente le hemos quitado todas las espinas, desechamos una parte negra que tienen los filetes, junto con el rape y los demás invitados lo picamos y lo ponemos en un bol
3. 
4. Agregamos a la mezcla un huevo y pan rallado hasta que tengamos la textura deseada y dejamos reposar sobre 1h.
5. Al cabo de esa hora hacemos nuestras albóndigas pasándolo por harina y las sellamos en un recipiente adecuado reservar
6. En el mismo recipiente tenemos cuidado de eliminar la harina quemada, ponemos a pochar la cebolla en juliana y la zanahoria en daditos, agregamos el tomate, sofreímos, ponemos el vino y a continuación las albóndigas, remover e incorporar el fumet y los champiñones
7. 
8. Desde que hierve, sobre 20 minutos, retirar las albóndigas y los champiñones y triturar, incorporar las albóndigas y champiñones y rehogar hasta alcanzar la textura, dejar reposar 10 minutos y servimos. Buen provecho 😋😋
9. 

As your experience and confidence grows, you will certainly find that you have more natural control over your diet plan and adapt your diet regimen to your individual preferences gradually. Whether you wish to serve a dish that makes use of less or more active ingredients or is a bit basically spicy, you can make basic modifications to achieve this objective. In other words, start making your recipes promptly. As for basic cooking skills for newbies you don't need to learn them yet just if you understand some simple cooking techniques.

This isn't a complete overview to quick as well as simple lunch dishes yet its good food for thought. Ideally this will obtain your creative juices streaming so you can prepare tasty meals for your family without doing too many heavy meals on your trip.

So that's going to wrap it up for this exceptional food How to Make Homemade Albóndigas de Virrey 🦐🦐. Thanks so much for reading. I'm sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!