Albóndigas de proteína de guisante en salsa de vino

Hello everybody, hope you are having an incredible day today. Today, we're going to make a special dish, Albóndigas de proteína de guisante en salsa de vino. One of my favorites food recipes. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Albóndigas de proteína de guisante en salsa de vino is one of the most favored of current trending meals in the world. It is simple, it is quick, it tastes yummy. It's enjoyed by millions every day. Albóndigas de proteína de guisante en salsa de vino is something which I've loved my whole life. They're fine and they look fantastic.

Many things affect the quality of taste from Albóndigas de proteína de guisante en salsa de vino, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Albóndigas de proteína de guisante en salsa de vino delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must first prepare a few ingredients. You can have Albóndigas de proteína de guisante en salsa de vino using 9 ingredients and 5 steps. Here is how you cook it.

Ingredients and spices that need to be Make ready to make Albóndigas de proteína de guisante en salsa de vino:

1. Proteína de guisante
2. Cebolla
3. Harina
4. Nata vegana
5. Tomate frito
6. Vino blanco
7. Ajo
8. Zanahorias
9. Agua

Instructions to make to make Albóndigas de proteína de guisante en salsa de vino

1. Poner a remojo la proteína de guisante y picar la cebolla muy menuda
2. Una vez hidratada la proteína la mezclamos con la cebolla picada, un poco de nata y la harina, mezclamos hasta que se forme una mezcla consistente y se puedan hacer las albóndigas
3. Una vez hechas rebozamos con harina por fuera y ponemos en una sartén a qué se doren
4. Para la salsa freímos el diente de ajo picado y la zanahoria picada, añadimos tomate frito, el vino blanco y agua y lo dejamos a fuego lento y añadimos las albóndigas a la salsa.
5. Unas albóndigas veganas muy muy ricas 🙃

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So that is going to wrap this up with this exceptional food Simple Way to Make Speedy Albóndigas de proteína de guisante en salsa de vino. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!