Albóndigas en salsa con patatas

Hey everyone, I hope you're having an amazing day today. Today, we're going to prepare a special dish, Albóndigas en salsa con patatas. It is one of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Albóndigas en salsa con patatas is one of the most favored of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They're nice and they look fantastic. Albóndigas en salsa con patatas is something that I've loved my entire life.

Many things affect the quality of taste from Albóndigas en salsa con patatas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Albóndigas en salsa con patatas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Albóndigas en salsa con patatas is 3-4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Albóndigas en salsa con patatas estimated approx 1 hora.

To get started with this particular recipe, we have to prepare a few components. You can have Albóndigas en salsa con patatas using 15 ingredients and 7 steps. Here is how you can achieve that.

Un clásico . Fácil y sin mucho misterio . En este caso , he hecho de más para congelar , porque voy fatal de tiempo .
He usado albóndigas ya hechas de pollo, aunque las puedes hacer tú mismo súper fácil . Hay recetas buenísimas de los usuarios de cookpad .
Apunta que empezamos

Ingredients and spices that need to be Make ready to make Albóndigas en salsa con patatas:

1. 18 albóndigas (yo use de pollo)
2. 1 patata grande o 2 pequeñas
3. 1 cebolleta
4. 1 pimiento rojo
5. 1 pimiento verde
6. 2 zanahorias
7. 2 ajos
8. 2 tomates
9. 650-700 ml caldo de pollo
10. 1 chorrito tomate frito
11. Sal y aove
12. Especias
13. 1 cdita pimentón dulce
14. 1 cdita cúrcuma
15. 1 toque pimienta negra molida

Steps to make to make Albóndigas en salsa con patatas

1. Comenzaremos sofriendo la cebolleta, pimientos, ajo y zanahoria con un chorrito de aove durante unos 7-8 minutos hasta que comiencen a ablandar. Añadir una pizca de sal
2. Añadimos los tomates troceados y los dejamos cocinar otros 10-12 minutos
3. Verteremos el caldo y dejaremos cocinar otros 10 minutitos. Una vez la verdurita este blanda, lo colocamos todo en un vaso batidor y batimos bien.
4. Mientras, en la misma sartén con con una gotita de aove, doramos muy ligeramente las albóndigas. Las reservamos aparte.
5. Añadiremos entonces nuevamente a la sartén, la verdura batida con el caldo y las patatas troceadas, dejándolas cocinar durante unos 10 minutos. Añadiremos las especias
6. Pasado ese tiempo, introducimos las albóndigas que teníamos reservadas y el tomate frito. Probaremos de sal y rectificaremos de especias si hiciese falta. Cocinaremos durante otros 7-8 minutos o hasta que la patata esté lista, dependiendo del grosor que le hayamos dado
7. Y listo !! A mi me gusta dejarlas reposar un rato antes de servirlas para que todo coja más sabor y solo darles un calentón para servirlas

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This isn't a full overview to fast and very easy lunch dishes yet its great food for thought. Hopefully this will certainly obtain your innovative juices streaming so you can prepare delicious dishes for your family without doing too many square meals on your trip.

So that is going to wrap this up for this special food Recipe of Speedy Albóndigas en salsa con patatas. Thank you very much for your time. I'm confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!