Albóndigas de carne y garbanzos en salsa de tomate

Hello everybody, I hope you're having an incredible day today. Today, I'm gonna show you how to prepare a special dish, Albóndigas de carne y garbanzos en salsa de tomate. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

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To get started with this particular recipe, we have to first prepare a few components. You can cook Albóndigas de carne y garbanzos en salsa de tomate using 14 ingredients and 5 steps. Here is how you cook it.

Ingredients and spices that need to be Make ready to make Albóndigas de carne y garbanzos en salsa de tomate:

1. 400 gr carne picada
2. 100 gr garbanzos cocidos
3. Cilantro picado
4. Cúrcuma
5. Comino
6. Pimienta
7. Sal
8. Cebollino picado
9. Salsa de tomate
10. Cebolla
11. Pimiento verde
12. Aceite de oliva
13. Harina para rebozar
14. 1/2 berenjena frita

Instructions to make to make Albóndigas de carne y garbanzos en salsa de tomate

1. En un bol mezclar la carne con los garbanzos aplastados con un tenedor, la berenjena, sal, pimienta y el resto de especias.
2. Ir haciendo bolitas y enharinar.
3. En una cazuela con aceite vamos friendo y reservando.
4. Preparamos el sofrito de verduras como siempre. Añadimos la salsa de tomate. Rectificamos de sal. Agregamos las albóndigas y cubrimos de agua.
5. Dejamos cocer 10 o 15 minutos hasta que reduzca la salsa.

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So that's going to wrap it up with this special food Recipe of Ultimate Albóndigas de carne y garbanzos en salsa de tomate. Thank you very much for your time. I am sure you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!