Albóndigas de Tempeh Veganas

Albóndigas de Tempeh Veganas

Hey everyone, hope you're having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Albóndigas de Tempeh Veganas. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Albóndigas de Tempeh Veganas is one of the most favored of current trending meals in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. They're nice and they look fantastic. Albóndigas de Tempeh Veganas is something which I have loved my entire life.

Many things affect the quality of taste from Albóndigas de Tempeh Veganas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Albóndigas de Tempeh Veganas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Albóndigas de Tempeh Veganas is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Albóndigas de Tempeh Veganas estimated approx 40 min.

To begin with this recipe, we must first prepare a few components. You can have Albóndigas de Tempeh Veganas using 13 ingredients and 9 steps. Here is how you can achieve it.

Está muy bien la soja! Está muy rica, de hecho, ya he compartido unas albóndigas con soja texturizada, pero hay vida más allá de la soja. Eso os quiero demostrar con estas albóndigas de tempeh, porque es aconsejable variar nuestras fuentes de proteína.
La salsa que acompaña a estas albóndigas, ya la compartí anteriormente. Qué os voy a decir, el resultado de la mezcla de la salsa con estas albóndigas es espectacular!!
Link a la vídeo-receta de las Albóndigas de Tempeh:
https://www.youtube.com/watch?v=WfmC30ZvZu4&t=2s

Ingredients and spices that need to be Prepare to make Albóndigas de Tempeh Veganas:

  1. Bloque de Tempeh (250 g)
  2. 1 Cebolla
  3. 1 diente ajo
  4. 1/2 vaso vino blanco
  5. Huevo de lino (1 cucharada de lino por 3 de agua)
  6. 50 g copos de avena
  7. Comino en polvo
  8. Pimienta negra
  9. Cilantro en polvo
  10. Sal
  11. Aceite
  12. Perejil (seco o fresco)
  13. Harina garbanzo (para rebozar)

Steps to make to make Albóndigas de Tempeh Veganas

  1. Los ingredientes en foto...
  2. Picamos la cebolla, el ajo y troceamos el tempeh
  3. Sofreímos el ajo y la cebolla, ponemos un poco de comino, cilantro, pimienta negra dejamos que se tueste un poco para que desprenda más sabor y se intensifican más los sabores. Ahora mezclamos todo, incorporamos el perejil, el vino blanco. Después de 1 minuto aproximádamente, ya habrá reducido un poco y se habrá evaporado el alcohol, apartamos del fuego y reservamos.
  4. Hechas ya las verduras, picamos el tempeh en un robot de cocina, añadimos las verduras, el falso huevo (lino molido con agua), los copos de avena y trituramos para integrarlo todo. Comprobamos cómo está de sal... Está un poco soso así que le añadiré y mezclamos bien. Verificamos la sal.
  5. Pasaremos a darle forma a las albóndigas. Humedecemos las manos y cogemos porciones para darles forma de bolitas, tras esto, las rebozamos en harina de garbanzo, podéis usar la que queráis, a mí me parece que, con esta, quedan más crujientes.
  6. Freímos
  7. Y este es el resultado... Veganízate!!
  8. Mi lista de reproducción con varios tipos de albóndigas veganas: https://www.youtube.com/watch?v=YcMO80XWjCY&list=PL_iZDotfezxdu3mwB75lDenUYwCWMXv2J
  9. Y la video-receta de la Salsa de Albóndigas: https://youtu.be/19T46dhrFuU

As your experience and also confidence grows, you will locate that you have extra natural control over your diet plan and also adjust your diet plan to your individual tastes with time. Whether you intend to serve a recipe that makes use of fewer or even more ingredients or is a little basically zesty, you can make simple adjustments to achieve this objective. In other words, start making your dishes on time. As for standard food preparation skills for beginners you don't require to learn them yet only if you grasp some straightforward food preparation strategies.

This isn't a total overview to quick and easy lunch dishes yet its great something to chew on. With any luck this will certainly get your imaginative juices flowing so you can prepare tasty meals for your household without doing way too many square meals on your trip.

So that's going to wrap this up for this special food Simple Way to Make Favorite Albóndigas de Tempeh Veganas. Thank you very much for your time. I'm confident you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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