Albóndigas jugosas con salsa especial

Hello everybody, hope you're having an amazing day today. Today, I will show you a way to prepare a special dish, Albóndigas jugosas con salsa especial. It is one of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Albóndigas jugosas con salsa especial is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It is easy, it's quick, it tastes yummy. Albóndigas jugosas con salsa especial is something that I've loved my whole life. They are fine and they look fantastic.

Many things affect the quality of taste from Albóndigas jugosas con salsa especial, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Albóndigas jugosas con salsa especial delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Albóndigas jugosas con salsa especial is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we must prepare a few ingredients. You can have Albóndigas jugosas con salsa especial using 16 ingredients and 5 steps. Here is how you cook it.

Una y mil formas de cocinar albóndigas espectaculares. #rapidas

Ingredients and spices that need to be Prepare to make Albóndigas jugosas con salsa especial:

1. 500 gr carne picada de cerdo
2. 500 gr carne picada de ternera
3. 1 rodaja de pan de molde sin corteza
4. Pimienta negra
5. Leche
6. Sal
7. Perejil seco
8. Ajo en polvo
9. 300 gr tomate frito
10. Kétchup
11. Salsa picante (brava)
12. Miel
13. Azúcar
14. 1 huevo
15. Harina
16. Aove

Steps to make to make Albóndigas jugosas con salsa especial

1. En un bol echamos la carne junto con un huevo, el perejil, ajo, sal, pimienta negra y la rebanada de pan de molde que tenemos que mojarla muy bien en leche y desmenuzar antes de echarla a la carne.
2. Mezclamos todo muy bien con las manos. Tapamos con film y metemos en la nevera 2 horas.
3. Ponemos a calentar una sartén con aceite de oliva. Hacemos bolas con la carne y rebozamos en harina. Las freímos. Retiramos en un plato con papel absorbente.
4. Cuando tengamos la salsa a nuestro gusto añadiremos kétchup y salsa brava. Es el momento de meter las albóndigas dejamos 15 minutos y apagamos el fuego.
5. En una cacerola echaremos el tomate junto con miel y azúcar (las cantidades dependerán de cada gusto por eso no pongo cantidad).

As your experience and confidence expands, you will certainly discover that you have a lot more all-natural control over your diet plan as well as adapt your diet regimen to your individual tastes gradually. Whether you intend to offer a recipe that makes use of less or more active ingredients or is a little essentially hot, you can make basic adjustments to accomplish this objective. To put it simply, start making your dishes in a timely manner. As for standard food preparation skills for beginners you don't require to learn them however just if you grasp some straightforward food preparation strategies.

This isn't a complete overview to fast and very easy lunch recipes but its good something to chew on. Hopefully this will get your innovative juices flowing so you can prepare delicious dishes for your household without doing too many heavy meals on your trip.

So that's going to wrap it up for this exceptional food Recipe of Quick Albóndigas jugosas con salsa especial. Thank you very much for your time. I am sure you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!