Espaguetis con albóndigas

Hey everyone, I hope you are having an incredible day today. Today, I'm gonna show you how to make a special dish, Espaguetis con albóndigas. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Espaguetis con albóndigas is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It's simple, it is quick, it tastes delicious. Espaguetis con albóndigas is something which I have loved my whole life. They're fine and they look fantastic.

Many things affect the quality of taste from Espaguetis con albóndigas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Espaguetis con albóndigas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Espaguetis con albóndigas is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Espaguetis con albóndigas estimated approx 50 minutos.

To get started with this particular recipe, we must prepare a few components. You can cook Espaguetis con albóndigas using 12 ingredients and 6 steps. Here is how you can achieve that.

#Triviumdecocina
#delantaldorado
#recetasfit
Vamos a por el rosa esta semana, y nada mejor que esta receta de película en homenaje a la "Dama y el Vagabundo".
Mi truco para que la pasta quede perfecta es, poner agua abundante con una cucharada de aceite y sal, cuando hierva echar la pasta, dejar tres minutos menos de lo que trae las indicaciones, y acto seguido enfriar mucho, así se corta la cocción y quedan en su punto.

Ingredients and spices that need to be Get to make Espaguetis con albóndigas:

1. 400 gr carne de ternera picada
2. 1 cebolla pequeña
3. 1/2 pimiento rojo
4. 1/2 pimiento verde
5. 500 gr tomate pera
6. 1/2 cucharilla orégano
7. 1 toque pimienta
8. 1 huevo
9. 1 cucharilla ajo molido
10. 1 poco perejil
11. 1 cucharada pan rallado
12. 200 gr espaguetis integrales

Instructions to make to make Espaguetis con albóndigas

1. Ponemos en un bol la carne picada, añadimos el ajo, sal, perejil picado, huevo, pan rallado, pimienta, mezclamos bien,
2. Vamos haciendo las albóndigas, truco para que no se peguen untar las manos con vinagre, ya lo había publicado pero por si acaso no lo sabéis lo vuelvo a poner, no hay necesidad de rebozar en harina, es más fácil así
3. Ponemos una sartén con un poco de aceite, pasamos ligeramenta las albóndigas, sacamos a una olla
4. En el mismos aceite ponemos la cebolla picada, y los pimientos también picados, dejamos pochar, añadimos los tomates pelados y partidos en pedazos, dejamos unos minutos más
5. Con la salsa hecha pasamos con el pasapuré y añadimos a las albóndigas, dejamos unos cinco minutos que se hagan, añadimos el orégano
6. Cocemos la pasta como indico al pricipio, agregamos las albóndigas, y a disfrutar de esta receta de película!!!!

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So that is going to wrap it up for this exceptional food Recipe of Perfect Espaguetis con albóndigas. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!