Albóndigas de carne con papas doradas

Hello everybody, hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, Albóndigas de carne con papas doradas. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Albóndigas de carne con papas doradas is one of the most well liked of current trending foods in the world. It's appreciated by millions daily. It's simple, it's quick, it tastes delicious. They're nice and they look wonderful. Albóndigas de carne con papas doradas is something which I have loved my entire life.

Many things affect the quality of taste from Albóndigas de carne con papas doradas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Albóndigas de carne con papas doradas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Albóndigas de carne con papas doradas is 6 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Albóndigas de carne con papas doradas estimated approx 90 minutos.

To get started with this recipe, we have to prepare a few components. You can cook Albóndigas de carne con papas doradas using 10 ingredients and 11 steps. Here is how you cook that.

Fácil, económico y rendidor!

Ingredients and spices that need to be Take to make Albóndigas de carne con papas doradas:

1. 3/4 kg carne molida (pulpa o picana)
2. 1 huevo
3. c/n pan rallado
4. sal
5. perejil
6. ajo
7. limón
8. 1/2 kg papas
9. cúrcuma (azafrán)
10. aceite o margarina vegetal

Instructions to make to make Albóndigas de carne con papas doradas

1. Colocar la carne molida en un recipiente, agregarle un huevo, sal, perejil picado y ajo a gusto.
2. Unir los ingredientes, agregar un poco de pan rallado.
3. Tomar una porción del preparado y formar una pelotita.
4. Pasarla por pan rallado.
5. Colocar las albóndigas en una asadera untada con aceite o margarina.
6. Rociarles encima unas gotas de limón.
7. Hornearlas hasta que queden doraditas.
8. Pelar papas, cortarlas en dados pequeños.
9. Hervirlas con sal y curcuma para que tomen color dorado.
10. Cuando estén cocidas, ubicarlas en una asadera enmantecada y hornearlas hasta que se doren.
11. Servir las albóndigas acompañadas de las papas doradas.

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So that is going to wrap this up with this exceptional food Simple Way to Prepare Homemade Albóndigas de carne con papas doradas. Thank you very much for your time. I am confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!