Albóndigas en salsa casera

Hello everybody, I hope you are having an incredible day today. Today, I'm gonna show you how to make a special dish, Albóndigas en salsa casera. One of my favorites. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Albóndigas en salsa casera is one of the most favored of current trending foods in the world. It's enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They are nice and they look wonderful. Albóndigas en salsa casera is something which I have loved my entire life.

Many things affect the quality of taste from Albóndigas en salsa casera, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Albóndigas en salsa casera delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Albóndigas en salsa casera is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Albóndigas en salsa casera estimated approx 30 minutos.

To begin with this particular recipe, we have to prepare a few ingredients. You can have Albóndigas en salsa casera using 10 ingredients and 4 steps. Here is how you can achieve it.

Albóndigas de carne de cerdo y ternera con una salsa casera, deliciosas.

Ingredients and spices that need to be Take to make Albóndigas en salsa casera:

1. 1 kg carne picada medio de carne de cerdo y medio de ternera
2. 1 cebolla
3. 1 huevo
4. ajo
5. perejil
6. hoja laurel
7. nuez moscada
8. pan rallado
9. sal
10. aceite

Instructions to make to make Albóndigas en salsa casera

1. Se prepara la carne picada echándole un poco de sal media cebolla bien picadita, el ajo (yo suelo echarle ajo en polvo) el huevo, el perejil y un poco de nuez moscada. Lo mezclas todo, luego haces las albóndigas y los pasas por el pan rallado.
2. Luego pones el aceite en la sartén calentándose y cuando este el aceite caliente haces las albóndigas solo unas pasada y lo vas sacándolo poniéndolos en una olla.
3. Cuando estén echas todas haces el sofrito poniendo la otra media cebolla y un diente de ajo. Cuando el sofrito este hecho lo pasas por la batidora y se lo echas a las albóndigas que pusiste en la olla y lo pones al fuego.
4. Echas agua hasta cubrir las albóndigas y luego la hoja laurel y una pastilla de caldo o sal como te guste mas y las cocinas hasta que las albóndigas estén echas y listas para servir.

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So that's going to wrap this up with this special food Easiest Way to Prepare Perfect Albóndigas en salsa casera. Thank you very much for your time. I'm sure you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!