Albóndigas de pescado en salsa

Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to make a distinctive dish, Albóndigas de pescado en salsa. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Albóndigas de pescado en salsa is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It is easy, it's fast, it tastes delicious. Albóndigas de pescado en salsa is something that I have loved my whole life. They are nice and they look fantastic.

Many things affect the quality of taste from Albóndigas de pescado en salsa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Albóndigas de pescado en salsa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Albóndigas de pescado en salsa is 6 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Albóndigas de pescado en salsa estimated approx 75 minutos.

To get started with this recipe, we must first prepare a few ingredients. You can cook Albóndigas de pescado en salsa using 13 ingredients and 8 steps. Here is how you cook it.

Esta es una manera de comer pescado, pero de manera diferente, una receta muy recomendada para que los niños coman pescado y no protesten. Quedan muy sabrosas.

Ingredients and spices that need to be Make ready to make Albóndigas de pescado en salsa:

1. 3 TROZOS PESCADO (EL QUE QUERAIS)
2. 6 PALITOS MAR
3. PEREJIL
4. 2 AJOS
5. 1 HUEVO
6. MIGA DE PAN
7. LECHE
8. 1 CEBOLLA
9. 1 TOMATE
10. HARINA
11. PIMENTON
12. FUMET DE PESCADO
13. GAMBAS COCIDAS

Instructions to make to make Albóndigas de pescado en salsa

1. PICAMOS BIEN PICADITO EL PESCADO Y LOS PALITOS DE CANGREJO. EN UN BOL PONEMOS LA MIGA DE PAN CON LA LECHE, EL HUEVO, LOS AJOS Y PEREJIL
2. LO BATIMOS CON LA BATIDORA Y AÑADIMOS EL PESCADO,
3. SAZONAMOS.
4. LO MEZCLAMOS BIEN
5. HACEMOS BOLITAS, PASAMOS POR HARINA Y FREÍMOS. EN UNA SARTÉN POCHAMOS LA CEBOLLA Y EL TOMATE
6. PONEMOS 1 CUCHARADA DE HARINA Y EL UNA PIZCA DE PIMENTÓN.
7. AÑADIMOS EL FUMET DE PESCADO, DEJAMOS ESPESAR. PASAMOS POR EL CHINO Y METEMOS LAS ALBÓNDIGAS JUNTO CON LAS GAMBAS.
8. COCEMOS A FUEGO UNOS MINUTOS PARA QUE SE ACABEN DE COCER LAS ALBÓNDIGAS EN LA SALSA Y QUEDEN JUGOSITAS.

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So that is going to wrap it up for this special food Step-by-Step Guide to Prepare Speedy Albóndigas de pescado en salsa. Thanks so much for your time. I am confident you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!