Albondigas de carne en salsa

Hey everyone, it is Jim, welcome to our recipe site. Today, we're going to make a special dish, Albondigas de carne en salsa
. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Albondigas de carne en salsa
is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It's easy, it is fast, it tastes yummy. {Albondigas de carne en salsa
is something which I have loved my whole life. They're nice and they look wonderful.|They're fine and they look wonderful. Albondigas de carne en salsa
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Many things affect the quality of taste from Albondigas de carne en salsa
, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Albondigas de carne en salsa
delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Albondigas de carne en salsa
is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Albondigas de carne en salsa
estimated approx 50 minutos.

To get started with this recipe, we must prepare a few ingredients. You can cook Albondigas de carne en salsa
using 18 ingredients and 7 steps. Here is how you cook that.

La carne se mezcla con cebolla, huevos, leche, etc. por lo que queda la albondiga mucho mas jugosa.

Ingredients and spices that need to be Make ready to make Albondigas de carne en salsa
:

1. Para las albondigas
2. 500grs. carne mitad ternera mitad cerdo
3. 1 Huevo
4. 1 Cebolla (cortada en daditos)
5. 1,5 cdtas pan rallado aprox
6. 1 Chorrotada de aceite (75cc. aprox)
7. 50 cc. leche
8. Salsa
9. 1,5 Cebollas
10. 1/2 Cabeza ajos con su piel (pequeña)
11. 1,5 Zanahorias grandes
12. 25 cl cerveza (1 botellín)
13. 4 cdtas tomate frito
14. * 200 c.c. de agua o caldo de carne, verduras
15. 1 pastilla caldo de carne
16. Romero
17. Tomillo
18. Pimienta (5 granos aprox)

Instructions to make to make Albondigas de carne en salsa

1. En una sarten echamos 0,75 dl de aceite de oliva (aprox.) y pochamos la cebolla (1).
2. En una fuente juntamos el 1º con la carne cruda, huevos, leche, pan rallado.
3. damos forma a las albondigas, las pasamos por harina y freimos. Reservarlas.
4. En el aceite donde hemos frito las albondigas (quitar algo de aceite) pochamos cebolla (1,5), zanahoria y ajo. Cuando este pochado añadimos 4c/c de harina (aprox.) dejamos 5´.
5. Al 4 añadimos la cerveza y que hierva 1 rato (Evapora el alcohol). Añadimos el tomate, agua, pastilla caldo carne, pimienta, tomero, tomillo y que se haga todo poco a poco. Pasar la salsa por el chino apretando fuerte con 1a cuchara o cacillo para sacar todo el líquido.
6. Poner la salsa a calentar y echar las albondigas ya doradas. Dejar cociendo a fuego suave 20´aprox..
7. nota: Acompañar las albondigas con patatas panadera, patatas fritas,etc..

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So that's going to wrap this up with this special food Recipe of Quick Albondigas de carne en salsa
. Thank you very much for reading. I'm confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!