Albóndigas Rosina

Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, Albóndigas Rosina. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Albóndigas Rosina is one of the most well liked of recent trending meals in the world. It's enjoyed by millions every day. It's simple, it's quick, it tastes yummy. They are nice and they look fantastic. Albóndigas Rosina is something which I've loved my entire life.

Many things affect the quality of taste from Albóndigas Rosina, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Albóndigas Rosina delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Albóndigas Rosina is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Albóndigas Rosina estimated approx 30 minutos.

To begin with this particular recipe, we must prepare a few ingredients. You can have Albóndigas Rosina using 14 ingredients and 3 steps. Here is how you cook it.

Para l@s amantes del picante, os presento unas albóndigas super, super picantes a la manera de mi amiga Rosina

Ingredients and spices that need to be Make ready to make Albóndigas Rosina:

1. 1/2 kg. carne picada
2. mitad cerdo mitad ternera
3. 1 bote tomate triturado
4. 4 dientes ajo
5. 1 cebolleta
6. 4 guindillas verdes
7. 1 huevo
8. 1 cuharada de pimentón picante
9. 1 vaso vino blanco
10. 1 pizca bicarbonato
11. orégano
12. 1 cda curry
13. aceite de oliva
14. sal y pimienta

Instructions to make to make Albóndigas Rosina

1. Ponemos la carne en un bol, y la mezclamos con 3 dientes de ajo rallados, y la cebolleta, añadimos 2 cucharadas de aceite y las guindillas picaditas, el orégano y el curry, añadimos el huevo, integramos bien salpimentamos.
2. Hacemos las albóndigas, las doramos en una sarten con aceite y las reservamos en una olla. Retiramos parte del aceite de freirlas y lo utilizamos para hacer la salsa.
3. Picamos el otro ajo y lo freimos, añadimos el pimentón, el vino y el tomate con el bicarbonato, y lo juntamos con las albóndigas, retificamos de sal, dejamos guisar despacio 10 minutos y servimos calientes.

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So that is going to wrap this up with this special food Recipe of Super Quick Homemade Albóndigas Rosina. Thank you very much for reading. I'm sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!