Albóndigas en jitomate receta de mi abue

Hello everybody, I hope you're having an amazing day today. Today, I will show you a way to prepare a special dish, Albóndigas en jitomate receta de mi abue. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Albóndigas en jitomate receta de mi abue is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It is simple, it's quick, it tastes yummy. They're nice and they look wonderful. Albóndigas en jitomate receta de mi abue is something which I've loved my entire life.

Many things affect the quality of taste from Albóndigas en jitomate receta de mi abue, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Albóndigas en jitomate receta de mi abue delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Albóndigas en jitomate receta de mi abue is 8 personas. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Albóndigas en jitomate receta de mi abue estimated approx 30 minutos.

To begin with this particular recipe, we have to prepare a few ingredients. You can have Albóndigas en jitomate receta de mi abue using 8 ingredients and 3 steps. Here is how you can achieve it.

Mi abuelita, fue mamá de 20 hijos y su forma de demostrar amor fue siempre a través de la comida, esta receta aparte de ser ideal para niños es rapidísima #yosoyasí

Ingredients and spices that need to be Take to make Albóndigas en jitomate receta de mi abue:

1. 1 kg carne molida de res o combinada con cerdo
2. 1/4 cebolla
3. 1 manojo perejil
4. 1 huevo
5. 6 jitomate, tomate rojo
6. al gusto sal
7. c/n aceite
8. al gusto ajo

Steps to make to make Albóndigas en jitomate receta de mi abue

1. Picar la cebolla y perejil finamente, poner en un recipiente y revolver con la carne el huevo y consomé de pollo en polvo, pizca de sal, formar bolas de carne, reservar
2. Moler en la licuadora, jitomates, trozo pequeño de cebolla, ajo, poner una cacerola al fuego con aceite, ya que esté caliente vaciar lo molido dejar que hierva colocar el consomé en polvo, en cuanto esté hirviendo bajar la flama y empezar a colocar las bolas
3. Dejar hervir 5 minutos o hasta que las albóndigas estén cocidas, servir con arroz a la jardinera.
   
   Buen provecho 🙂

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So that is going to wrap it up with this exceptional food Recipe of Favorite Albóndigas en jitomate receta de mi abue. Thanks so much for your time. I'm sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!