Atole de calabacita

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, Atole de calabacita. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Atole de calabacita is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It is easy, it is fast, it tastes yummy. They're nice and they look fantastic. Atole de calabacita is something that I have loved my entire life.

Many things affect the quality of taste from Atole de calabacita, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Atole de calabacita delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must prepare a few ingredients. You can have Atole de calabacita using 6 ingredients and 4 steps. Here is how you cook that.

Ingredients and spices that need to be Make ready to make Atole de calabacita:

1. 1 lt leche
2. 2 calabacitas mediana
3. 1 raja canela
4. 2 cucharadas sopera de maizena
5. 1 cucharada vainilla
6. al gusto Azúcar

Instructions to make to make Atole de calabacita

1. Rayar las calabacitas
2. Hervir 3/4 de leche poner la calabacita la raja de canela y la vainilla
3. Después en 1/4 de leche sobrante disolver la maizena e incorporar a las leches
4. Agregar azúcar al gusto hasta que espese. Y listo

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So that is going to wrap this up for this exceptional food Easiest Way to Prepare Quick Atole de calabacita. Thanks so much for your time. I'm confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!